What does a score sheet provide during a coffee evaluation?

A score sheet serves as a crucial tool during a coffee evaluation by providing structured feedback for tasting and scoring the coffee. It allows evaluators to systematically assess various characteristics of the coffee, such as aroma, flavor, acidity, body, balance, and aftertaste. This structured approach ensures that the evaluation is consistent and comprehensive, enabling a fair comparison of different coffees.

Using a score sheet helps to standardize the evaluation process, making it easier for baristas and coffee professionals to communicate their findings and preferences. This feedback can be valuable for both producers looking to improve their product and for consumers aiming to select coffees that match their taste preferences. The other options, while important in their contexts, do not apply specifically to the primary function of a score sheet in a coffee evaluation setting.